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Flank Steak

Flank Steak

 A delicious flank steak is simple and easy to make. 




First grind garlic, ginger, shado beni, scallions, spanish thyme. 
Season the flank steak with salt and pepper and then rub the blended mix.  
Leave in a zip lock bag for at least 2 hours (over night recommended).

 Cook 7 minutes on each side for medium well. 



 And enjoy with your favorite vegetables!

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